Gwaala Klarowane masło 1kg
Gwaala Klarowane masło 1kg
zł72.99
Ghee butter is ideal for frying, stewing, frying in a pan, and deep frying.
THE BEST SOLUTION FOR FRYING, COOKING FOR ALL THOSE ALLERGIC TO LACTOSE and casein
Often, 1 tablespoon of Ghee butter works just as well as four tablespoons of any other cooking oil.
Ghee-clarified butter has been used in Ayurvedic medicine as a healing agent for thousands of years. Ayurveda attributes many health properties to it, m.in improving memory and cognitive abilities, strengthening connective tissue, treating allergies, and improving digestion and absorption of nutrients.
To preserve the best quality of the product, after opening it should be stored in the refrigerator and used within 3 months.
